Eutrophication: Difference between revisions
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|definition=Mostly anthropogenic enrichment of food or nutrients, which is associated with a high intensity of the formation of organic substances. | |||
|name_de=Eutrophierung | |name_de=Eutrophierung | ||
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Latest revision as of 16:34, 5 April 2017
Definition
Mostly anthropogenic enrichment of food or nutrients, which is associated with a high intensity of the formation of organic substances.